Introductory Cheesemaking Workshop
Workshops: Saturday, May 4 and Saturday, May 18 2019.
Cost: $220.00. Price includes all cheeses to take home and food/refreshments.
This introductory workshop will allow you to experience cheesemaking in a fun and practical manner as well as gain an understanding of the science and history of cheesemaking.
In this workshop you will learn to make:
• farmhouse table cheese
Gourmet morning tea and lunch will be provided.
Finish your day off with a complimentary cheese and wine tasting with paired accompaniments!
Bookings at the website link.
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